Cottage cheese with fresh fruit is a simple and nutritious snack or breakfast option that combines the creaminess of cottage cheese with the sweetness of fresh fruits. It is a great way to start your day with protein and vitamins.
Ingredients:
- 1 cup cottage cheese
- 1 cup mixed fresh fruits (such as berries, sliced banana, or diced mango)
- 1 tablespoon monk fruit sweetener (optional)
- Fresh mint leaves for garnish (optional)
Instructions:
- In a bowl, combine the cottage cheese and monk fruit sweetener (if desired).
- Mix well to incorporate the sweetener into the cottage cheese.
- Add the mixed fresh fruits on top of the cottage cheese.
- Garnish with fresh mint leaves (if desired).
- Serve immediately and enjoy!
Cottage cheese with fresh fruit is a versatile dish that can be customized to your taste preferences. You can experiment with different combinations of fruits or add a sprinkle of granola or nuts for added texture. This nutritious and delicious snack will leave you feeling satisfied and energized.